Restaurant Industry Safety & Health - Office and Administrative Support
Information For:
- Managers.
- Administrative/Office Support staff.
- Restaurant customer care representatives.
Every office is a unique workplace, but typical prevention topics for offices include repetitive work and awkward postures; slips and falls; contact with potentially hazardous chemicals; clutter that can cause tripping or obscure exits or pathways; electrical shock or fires from bad wiring and damaged plugs, cords, or outlets; first aid preparedness; and smoking.
How can I get help from L&I?
- To request a confidential workplace safety or health consultation, call or visit http://www.lni.wa.gov/Safety/Basics/Assistance/Consultation/about.asp for no charge technical assistance.
- For help with controlling your claims costs, call or visit http://www.lni.wa.gov/Safety/Basics/Assistance/Consultation/riskmanagement.asp for a no charge risk management consultation.
- Find information about filing a workplace safety & health complaint you may call or visit a local L&I office to file a complaint.
- Follow guidance in Steps To a Safe Workplace to create your safety program from scratch.
- For general information, call 1-800-423-7233.
